take some 5 biggish potatosss cut them in nice chunks. and take fresh coconut grate it into nice powdery flakes.
take some oil in the pan put some green chilly (cut long) with some curry leaves once u feel the fragrance of leaves add lots of azawain(can get it here in US from Indian stores) (i don't know what its called in English) add the chucks of potatos, salt to taste and the powdery flakes of coconut just cover the pan with lid and let the potato cook in steam for around 10ish minutes
and here you get your nicely smelling coconut potato-i just put some shredded coriander on it and server hotttttttttttt
take some oil in the pan put some green chilly (cut long) with some curry leaves once u feel the fragrance of leaves add lots of azawain(can get it here in US from Indian stores) (i don't know what its called in English) add the chucks of potatos, salt to taste and the powdery flakes of coconut just cover the pan with lid and let the potato cook in steam for around 10ish minutes
and here you get your nicely smelling coconut potato-i just put some shredded coriander on it and server hotttttttttttt
its too yummiiiiiiiiiii
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